{"title":"Single Herbs","description":"\u003cp\u003e\u003cspan\u003eExplore our selection of dried single herbs and tinctures. Looking for something you don't see? Visit our Apothecary shelf to inquire about additional herbs currently in stock.\u003c\/span\u003e\u003c\/p\u003e","products":[{"product_id":"lemon-balm-melissa-officinalis","title":"Lemon Balm (Melissa officinalis)","description":"\u003cp\u003eLatin: Melissa officinalis\u003c\/p\u003e\u003cp\u003eEnergetics: Cool, neutral to slightly dry\u003c\/p\u003e\u003cp\u003eTaste: Spicy, pungent, slightly bitter, and sour\u003c\/p\u003e\u003cp\u003eCategory: Calms disturbed shen\/ nervine\u003c\/p\u003e\u003cp\u003eLemon Balm (Melissa officinalis) has been valued for centuries as a gentle herb that supports emotional balance, digestive comfort, and overall wellness. Native to Europe, the Mediterranean, North Africa, and parts of Asia, it is now widely cultivated and commonly grown in home gardens.\u003c\/p\u003e\u003cp\u003eLemon balm is a perennial member of the mint family (Lamiaceae) with softly toothed, heart-shaped leaves and small pale flowers that appear in summer. The aerial parts are worked with in herbal preparations and are typically harvested just before flowering, when aromatic oils are most abundant. The plant grows well in average soil and prefers full sun.\u003c\/p\u003e\u003cp\u003eTraditionally, lemon balm has been recognized for its calming and relaxing properties, often included in herbal preparations to support a balanced mood, ease occasional nervous tension, and encourage restful sleep. Its gentle nature makes it a popular choice for both adults and children, and it has been valued for encouraging clear thinking and steady focus while helping the body stay resilient through everyday stress. Melissa has a long history of use as a carminative herb that supports healthy digestion and is helpful in easing occasional gas, bloating, and digestive discomfort, particularly when these experiences are associated with stress or nervous tension.\u003c\/p\u003e\u003cp\u003eHerbal traditions have long called upon lemon balm to nurture the body's natural defenses and overall immune wellness, and has been widely incorporated into topical preparations and body care products designed to soothe and promote healthy skin. Its antiviral activity has been traditionally worked with in topical preparations intended to support the skin during occasional outbreaks of oral, ophthalmic, or genital herpes, as well as shingles. Lemon balm has been described as antioxidant supportive, mildly relaxing to smooth muscle, supportive of healthy circulation and metabolic balance, and as a gentle herb that promotes overall vitality and resilience. When prepared as a warm herbal infusion, Lemon Balm encourages healthy perspiration and relaxation during times of seasonal discomfort or fever.\u003c\/p\u003e\u003cp\u003eLemon balm's bright citrus flavor makes it a beloved culinary herb, often featured in jams, jellies, salads, fish, poultry, and liqueurs, and widely enjoyed as a refreshing herbal infusion. Beyond the kitchen, it is also incorporated into perfumes, cosmetics, and natural body care preparations.\u003c\/p\u003e\u003cp\u003e*This statement has not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.\u003c\/p\u003e","brand":"Tulsi \u0026 Juniper Apothecary","offers":[{"title":"1 oz","offer_id":45332304822341,"sku":null,"price":3.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0743\/9577\/9141\/files\/00-product-1780353870365-w8s1.jpeg?v=1783787748"},{"product_id":"ginkgo-leaf-ginko-biloba","title":"Ginkgo Leaf (Ginko biloba)","description":"\u003cp\u003eLatin: Ginkgo biloba\u003c\/p\u003e\u003cp\u003eFamily: Ginkgoaceae\u003c\/p\u003e\u003cp\u003eOther names: Maidenhair Tree\u003c\/p\u003e\u003cp\u003eEnergy: Cool, dry\u003c\/p\u003e\u003cp\u003eTaste: bitter, mineral salt\u003c\/p\u003e\u003cp\u003eParts: Standardized leaf extract, leaf\u003c\/p\u003e\u003cp\u003eCategory: Moves the blood, circulatory stimulant\u003c\/p\u003e\u003cp\u003eLocation: It is native to China, but is now grown as an ornamental tree throughout the world's temperate zones.\u003c\/p\u003e\u003cp\u003eGathering: Gather the leaves in the autumn while they are still on the tree and bright green.\u003c\/p\u003e\u003cp\u003eCultivation: Full sun. Ginkgo is a very hardy tree and can tolerate saline soil, drought and pollution.\u003c\/p\u003e\u003cp\u003eGinkgo biloba — sometimes called the Maidenhair Tree — is a striking, ancient tree with fan‑shaped leaves and an extraordinary botanical history. Native to a small wild range in China but extensively cultivated worldwide, ginkgo is remarkably hardy and long‑lived. Its leaf preparations (including standardized extracts developed in Europe) are the parts most commonly drawn on in modern clinical research.\u003c\/p\u003e\u003cp\u003eNotable facts\u003c\/p\u003e\u003cp\u003e- Ancient lineage: Ginkgo is one of the planet's oldest living tree species — its lineage dates back more than 225 million years.\u003c\/p\u003e\u003cp\u003e- Wild populations: truly wild ginkgo trees are rare and are known from only a few locations in China; most specimens seen globally are cultivated.\u003c\/p\u003e\u003cp\u003e- Unique chemistry: the leaves contain distinctive compounds called ginkgolides, molecules not commonly found in other plants.\u003c\/p\u003e\u003cp\u003e- Cultural and historical note: beyond botany, ginkgo trees have become symbols of resilience — several ginkgoes survived the bombing at Hiroshima and remain living memorials.\u003c\/p\u003e\u003cp\u003e- Longevity \u0026amp; cultivation: ginkgo trees are slow to mature and can live for centuries; female trees produce a smelly fruit, so many urban plantings favor male cultivars.\u003c\/p\u003e\u003cp\u003e- Popularity: ginkgo leaf preparations are among the most commonly studied and widely used botanical extracts in parts of the world.\u003c\/p\u003e\u003cp\u003eWhat the leaf is commonly worked with to support\u003c\/p\u003e\u003cp\u003ePractitioners frequently draw on ginkgo leaf as a supportive botanical in situations such as:\u003c\/p\u003e\u003cp\u003e- supporting healthy peripheral and cerebral circulation\u003c\/p\u003e\u003cp\u003e- supporting age‑related memory concerns and cognitive function in older adults\u003c\/p\u003e\u003cp\u003e- supporting balance and ear‑related symptoms such as tinnitus or vertigo (in practitioner contexts)\u003c\/p\u003e\u003cp\u003eForms, harvest timing \u0026amp; sensory notes\u003c\/p\u003e\u003cp\u003e- Harvesting: leaves are typically collected in late summer to early autumn while still green, then dried for later use.\u003c\/p\u003e\u003cp\u003e- Preparations: the leaf appears as dried infusions (teas), capsules, tinctures, and (most notably) standardized extracts; these standardized extracts provide a consistent phytochemical profile and are the forms most often represented in clinical studies.\u003c\/p\u003e\u003cp\u003e- Taste\/feel: dried ginkgo leaves are traditionally described as having a mild, slightly sweet character and a gentle action when prepared as an infusion.\u003c\/p\u003e\u003cp\u003eResearch \u0026amp; practical context\u003c\/p\u003e\u003cp\u003e- Modern research has explored ginkgo's effects on circulation, microcirculation, and markers of cognitive function; findings vary with dose, extract standardization, and study duration. Standardized extracts have been the primary form evaluated in longer clinical trials.\u003c\/p\u003e\u003cp\u003eSafety \u0026amp; precautions\u003c\/p\u003e\u003cp\u003e- Coagulation \u0026amp; medications: people with coagulation disorders or those taking anticoagulant or antiplatelet medications should consult a qualified healthcare practitioner before working with ginkgo.\u003c\/p\u003e\u003cp\u003e- Sensitivity: some individuals may experience headaches or sensitivity; avoid relying on ginkgo for vascular headaches without clinician guidance.\u003c\/p\u003e\u003cp\u003e- Seeds \u0026amp; processing: raw ginkgo seeds can be toxic unless properly processed; standardized leaf extracts are manufactured to minimize irritant constituents such as ginkgolic acids.\u003c\/p\u003e\u003cp\u003e- Pregnancy \u0026amp; nursing: seek professional guidance before working with ginkgo during pregnancy or lactation.\u003c\/p\u003e\u003cp\u003e- Interactions \u0026amp; variability: although many studies have not found consistent interactions with certain pharmaceuticals, individual responses vary; professional oversight is advisable when multiple medications are involved.\u003c\/p\u003e\u003cp\u003eQuality guidance\u003c\/p\u003e\u003cp\u003e- Choose standardized extracts from reputable suppliers that specify marker compounds and verify low or removed ginkgolic acid content. Look for third‑party testing and good manufacturing practices when selecting products.\u003c\/p\u003e\u003cp\u003ePrecautionary note\u003c\/p\u003e\u003cp\u003e- Use in people with coagulation disorders should be under the supervision of a qualified healthcare practitioner. Consult a qualified healthcare practitioner before working with herbal products if pregnant, nursing, or taking medications.\u003c\/p\u003e\u003cp\u003eEducational note\u003c\/p\u003e\u003cp\u003eThis information is intended for education and general reference only and is not medical advice. If there are medical questions, medication interactions, pregnancy, or chronic conditions, consult a qualified healthcare practitioner.\u003c\/p\u003e\u003cp\u003e*This statement has not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.*\u003c\/p\u003e","brand":"Tulsi \u0026 Juniper Apothecary","offers":[{"title":"1 oz","offer_id":45332309639237,"sku":null,"price":3.5,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0743\/9577\/9141\/files\/00-product-1780340664595-90un.jpg?v=1783787710"},{"product_id":"holy-basil-tulsi-krishna-ocimum-tenuiflorum","title":"Holy Basil, Tulsi, Krishna (Ocimum tenuiflorum)","description":"\u003cp\u003eTulsi, Holy basil, Krishna\u003c\/p\u003e\u003cp\u003eLatin: Ocimum tenuiflorum\u003c\/p\u003e\u003cp\u003eFamily: Lamiaceae\u003c\/p\u003e\u003cp\u003eEnergy: Warm, neutral\u003c\/p\u003e\u003cp\u003eTaste: Spicy, sweet\u003c\/p\u003e\u003cp\u003eParts: Leaf\u003c\/p\u003e\u003cp\u003eCategory: Medhya Rasayana\/cerebral stimulant, mild adaptogen\u003c\/p\u003e\u003cp\u003eTulsi (holy basil) is a fragrant member of the Lamiaceae family and a cousin of common sweet basil. The Krishna variety (often purple‑tinged) is named for the beloved Hindu deity and, like other tulsi types, has been cherished across South Asia for millennia. In Ayurvedic tradition tulsi is treated as a sacred household plant — historically placed near temples or family altars and called upon in daily ritual. The leaves smell of peppermint, cloves, and citrus, and the flavor is crisp with a gentle peppery note.\u003c\/p\u003e\u003cp\u003eCultural significance\u003c\/p\u003e\u003cp\u003e- Krishna, Rama, Kapoor, and Vana are the tulsi varieties most often recognized in traditional practice; each has a slightly different aroma and role.\u003c\/p\u003e\u003cp\u003e- Tulsi is described in classical texts as central to household and spiritual practice — a plant both honored and worked with for daily resilience and ritual. Many families still cultivate a tulsi plant in their courtyard or near a shrine.\u003c\/p\u003e\u003cp\u003eHow we grow and gather tulsi\u003c\/p\u003e\u003cp\u003e- Light \u0026amp; soil: Thrives in full sun and ordinary garden soil.\u003c\/p\u003e\u003cp\u003e- When to harvest: Pick leaves before flowering for the best flavor; flowering plants can taste more bitter.\u003c\/p\u003e\u003cp\u003e- Varieties: Krishna (purple), Rama (green), Kapoor, and Vana (wild) — each lends a subtly different scent or culinary note.\u003c\/p\u003e\u003cp\u003eTraditional qualities and common ways to enjoy\u003c\/p\u003e\u003cp\u003e- In classical herbal practice tulsi is regarded as a gentle adaptogen and a medhya rasayana — traditionally called upon to support clear thinking, everyday resilience, and digestive comfort. Many people also call upon tulsi to support immune health and overall well‑being.*\u003c\/p\u003e\u003cp\u003e- Preparation: The leaves are commonly steeped as an herbal infusion (tulsi tea) or incorporated into foods such as ghee in traditional kitchens. Typical household infusion: 1 teaspoon dried leaf per 8 oz hot water; steep covered 15–20 minutes and sip as desired. Practitioners sometimes work with low‑to‑moderate tincture doses for individualized guidance.\u003c\/p\u003e\u003cp\u003eSafety \u0026amp; precautions\u003c\/p\u003e\u003cp\u003e- Pregnancy \u0026amp; nursing: Because tulsi is traditionally regarded as a potent herb, we advise against calling upon tulsi therapeutically during pregnancy unless supervised by a qualified healthcare practitioner.\u003c\/p\u003e\u003cp\u003e- Medications \u0026amp; conditions: Tulsi has traditionally been called upon by people concerned about blood‑sugar or circulation. If you take medication (especially for blood sugar or blood thinning) or have a chronic condition, consult your healthcare provider before working with tulsi regularly.\u003c\/p\u003e\u003cp\u003e- Interactions: Laboratory studies have explored effects on liver enzymes; while no consistent clinically significant interactions are established, professional guidance is recommended for people on multiple medications.\u003c\/p\u003e\u003cp\u003e- Children \u0026amp; infants: Prefer food‑level amounts (for example, a very mild infusion) and consult a practitioner for medicinal dosing.\u003c\/p\u003e\u003cp\u003eA note from us\u003c\/p\u003e\u003cp\u003eTulsi is a plant we call upon for ritual and daily comfort — a fragrant cup, a moment of pause, and a living link to centuries of herbal practice. We source our tulsi thoughtfully and recommend beginning with small amounts to notice how you respond. For personalized suggestions on blends or formulations, we offer private consultations.\u003c\/p\u003e\u003cp\u003eThis information summarizes traditional uses and emerging research and is intended for education only. It is not medical advice. If you have medical questions or are taking medications, please consult a qualified healthcare practitioner.\u003c\/p\u003e\u003cp\u003e*This statement has not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.\u003c\/p\u003e","brand":"Tulsi \u0026 Juniper Apothecary","offers":[{"title":"1 oz","offer_id":45332311539781,"sku":null,"price":3.25,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0743\/9577\/9141\/files\/00-product-1780424076862-hlcn.jpg?v=1783788009"},{"product_id":"peppermint-leaf-mentha-piperita","title":"Peppermint Leaf (Mentha × piperita)","description":"\u003cp\u003eLatin: Mentha × piperita\u003c\/p\u003e\u003cp\u003eFamily: Lamiaceae\u003c\/p\u003e\u003cp\u003eEnergy: Cool, slightly dry\u003c\/p\u003e\u003cp\u003eTaste: Pungent, spicy\u003c\/p\u003e\u003cp\u003eParts worked with: Leaf, essential oil\u003c\/p\u003e\u003cp\u003eCategory: Regulates qi \/ Carminative\u003c\/p\u003e\u003cp\u003eGathering: Prior to and during flowering\u003c\/p\u003e\u003cp\u003eCultivation: An aggressive, spreading perennial that thrives in full sun and readily naturalizes where conditions are favorable.\u003c\/p\u003e\u003cp\u003ePeppermint (Mentha × piperita) is a fragrant perennial herb native to Europe that has since become established throughout much of the world. A natural hybrid of spearmint and water mint, it has long been appreciated for its culinary value and traditional herbal applications. The leaf is commonly called upon as a refreshing tea, enjoyed alone or blended with other herbs for its bright flavor and invigorating aroma.\u003c\/p\u003e\u003cp\u003eFew plants are as instantly recognizable by scent as peppermint. Its crisp, cooling fragrance has been celebrated for centuries and appears throughout both folklore and history. In Greek mythology, the nymph Menthe was transformed into a mint plant, while ancient Assyrian traditions describe mint as a valued ceremonial offering.\u003c\/p\u003e\u003cp\u003ePeppermint is known for its naturally occurring essential oil, which gives the plant its characteristic flavor and aroma. This distinctive oil has contributed to peppermint's enduring popularity in herbal preparations, foods, beverages, and confections around the world.\u003c\/p\u003e\u003cp\u003eCultivation of peppermint expanded significantly in the United States during the late eighteenth and early nineteenth centuries, eventually becoming an important agricultural crop. Today, the United States remains one of the world's leading producers of peppermint oil.\u003c\/p\u003e\u003cp\u003eBeyond herbal infusions, peppermint is worked with in a variety of culinary traditions. The cooling leaf lends itself well to desserts, candies, beverages, and refreshing seasonal dishes. In Middle Eastern cuisine, it is often incorporated into savory preparations, blended with yogurt, beans, cheeses, and spice mixtures that complement lamb and other meats.\u003c\/p\u003e\u003cp\u003ePrecautions:\u003c\/p\u003e\u003cp\u003eNo known precautions. Consult a qualified healthcare practitioner before working with herbal products, particularly during pregnancy or nursing, or if taking medications.\u003c\/p\u003e","brand":"Tulsi \u0026 Juniper Apothecary","offers":[{"title":"1 oz","offer_id":45332346994757,"sku":null,"price":3.25,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0743\/9577\/9141\/files\/00-product-1780427286301-49vs.jpg?v=1783787728"},{"product_id":"catnip-nepeta-cataria","title":"Catnip (Nepeta cataria)","description":"\u003cp\u003eLatin: Nepeta cataria\u003c\/p\u003e\u003cp\u003eFamily: Lamiaceae\u003c\/p\u003e\u003cp\u003eEnergy: Warm, neutral\u003c\/p\u003e\u003cp\u003eTaste: Pungent, spicy, slightly bitter\u003c\/p\u003e\u003cp\u003eParts worked with: Flowering herb\u003c\/p\u003e\u003cp\u003eCategory: Regulates Qi \/ Carminative\u003c\/p\u003e\u003cp\u003eCatnip is a gentle, aromatic member of the mint family that has been worked with for centuries in both European and American folk herbal traditions. With its square stems, soft heart-shaped leaves, and delicate white to pale pink flowers, Nepeta cataria is easily recognized both in the garden and in the apothecary. The flowering herb is commonly prepared as a tea, tincture, or incorporated into herbal blends valued for their calming and comforting qualities.\u003c\/p\u003e\u003cp\u003eNative to parts of Europe, Asia, and Africa, catnip has become widely naturalized throughout North America. This hardy gray-green perennial typically grows two to three feet tall and is known for its softly textured, fragrant foliage.\u003c\/p\u003e\u003cp\u003eHistorically, catnip has been called upon during times of occasional restlessness, tension, and the need for gentle relaxation. Traditional herbalists often regarded it as an especially supportive herb for children, preparing warm infusions during periods of seasonal discomfort, mild fevers, occasional stomach aches, or difficulty settling for rest. Its mild nature made it a familiar presence in many household herbal traditions.\u003c\/p\u003e\u003cp\u003eFor adults, catnip has long been valued as a calming digestive ally. It is traditionally worked with when digestive discomfort appears alongside periods of stress, worry, or emotional tension. Herbalists have often turned to catnip when seeking a botanical that offers support for both the digestive and nervous systems, recognizing the close relationship between emotional well-being and digestive comfort.\u003c\/p\u003e\u003cp\u003eCatnip also holds a place in Indigenous and American folk herbal traditions. The Cherokee, Delaware, Hoh, and Iroquois peoples were among those who called upon this herb for its gentle and soothing nature. In the American Southwest, catnip—often known as \"nebada\"—was appreciated as a comforting digestive herb and was sometimes combined with fennel in traditional tonic preparations.\u003c\/p\u003e\u003cp\u003eBeyond its herbal applications, catnip has occasionally been incorporated into culinary preparations. The young leaves and tender shoots were added to sauces, stews, and other savory dishes, contributing a pleasantly aromatic flavor with notes reminiscent of mint.\u003c\/p\u003e\u003cp\u003ePrecautions:\u003c\/p\u003e\u003cp\u003eNo known precautions. Consult a qualified healthcare practitioner before working with herbal products, particularly during pregnancy or nursing, or if taking medications.\u003c\/p\u003e","brand":"Tulsi \u0026 Juniper Apothecary","offers":[{"title":"1 oz","offer_id":45332358201413,"sku":null,"price":4.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0743\/9577\/9141\/files\/00-product-1780428483982-5fu9.jpg?v=1783787846"},{"product_id":"stinging-nettle-leaf-urtica-dioica","title":"Stinging Nettle Leaf (Urtica dioica)","description":"\u003cp\u003eStinging Nettle\u003c\/p\u003e\u003cp\u003eLatin: Urtica dioica\u003c\/p\u003e\u003cp\u003eFamily: Urticaceae\u003c\/p\u003e\u003cp\u003eEnergy: Cool to neutral, slightly drying (leaf)\u003c\/p\u003e\u003cp\u003eFlavor: Mineral-rich, mildly saline\u003c\/p\u003e\u003cp\u003eParts traditionally worked with: Leaf, root, seed\u003c\/p\u003e\u003cp\u003eCategory: Kidney yin tonic, nutritive\u003c\/p\u003e\u003cp\u003eLocation: Native to Europe and now widely naturalized throughout North America, often thriving in nutrient-rich soils, river bottoms, meadows, and disturbed ground.\u003c\/p\u003e\u003cp\u003eTraditional and Historical Appreciation:\u003c\/p\u003e\u003cp\u003eFor centuries, nettle has been valued as both a nourishing food and a versatile herb. The tender spring shoots have long been gathered as one of the season's most nutrient-dense wild greens, while the strong fibers of the stem were historically woven into cloth throughout Europe.\u003c\/p\u003e\u003cp\u003eHerbal traditions have called upon nettle leaf to support vitality, nourishment, healthy circulation, skin integrity, and urinary tract function. The seeds and roots have likewise earned a place in traditional Western herbalism as restorative tonics.\u003c\/p\u003e\u003cp\u003eNutritional Profile:\u003c\/p\u003e\u003cp\u003eNettle is renowned for its abundance of chlorophyll, vitamins A, C, E, and K, B vitamins, protein, and a broad spectrum of minerals including calcium, magnesium, potassium, silica, iron, manganese, phosphorus, zinc, and chromium.\u003c\/p\u003e\u003cp\u003eTraditional Preparations:\u003c\/p\u003e\u003cp\u003eYoung spring leaves are often lightly steamed, sautéed, or added to soups and broths after wilting, which neutralizes the sting. Dried leaf may be powdered and incorporated into soups, stews, and other foods throughout the year as a mineral-rich addition.\u003c\/p\u003e\u003cp\u003eNettle leaf is also traditionally prepared as a long infusion:\u003c\/p\u003e\u003cp\u003e* ¼ cup dried nettle leaf\u003c\/p\u003e\u003cp\u003e* 1 quart freshly boiled water\u003c\/p\u003e\u003cp\u003ePlace the herb in a quart-sized jar, cover with hot water, and steep overnight. Strain and enjoy the following day, warm or chilled.\u003c\/p\u003e\u003cp\u003eHarvesting: Young leaves are traditionally gathered in spring (April–May), seeds in mid to late summer when ripe, and roots in autumn.\u003c\/p\u003e\u003cp\u003eCultivation: Nettle flourishes in fertile, moisture-retentive, well-drained soils with partial shade to full sun. It readily spreads through rhizomes and can be propagated by division.\u003c\/p\u003e\u003cp\u003ePlant Identification: Stinging nettle is a perennial herb that commonly reaches two to six feet in height. Its square, grooved stems bear opposite pairs of dark green, sharply toothed leaves with a pointed tip and heart-shaped base. Both stems and leaves are covered in fine hairs, including hollow silica-tipped trichomes responsible for the plant's characteristic sting. Small green flowers emerge from the leaf axils, and the plant often forms extensive colonies through underground rhizomes.\u003c\/p\u003e\u003cp\u003eContraindications:\u003c\/p\u003e\u003cp\u003eFresh nettle leaves and stems can cause temporary stinging and skin irritation upon contact. The sting is neutralized through cooking, drying, or processing.Avoid consuming raw leaves.\u003c\/p\u003e\u003cp\u003eIndividuals taking medications such as lithium, digoxin, or certain diuretics should consult a qualified healthcare practitioner before working with nettle preparations.\u003c\/p\u003e\u003cp\u003eThis information is intended for education and general reference only and is not medical advice. If there are medical questions, medication interactions, pregnancy, or chronic conditions, consult a qualified healthcare practitioner.\u003c\/p\u003e\u003cp\u003e*This statement has not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.*\u003c\/p\u003e","brand":"Tulsi \u0026 Juniper Apothecary","offers":[{"title":"1 ounce","offer_id":45332360200261,"sku":null,"price":3.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0743\/9577\/9141\/files\/00-product-1780428700386-rein.jpg?v=1783787871"},{"product_id":"mullein-verbascum-thapsus","title":"Mullein (Verbascum thapsus)","description":"\u003cp\u003eMullein (Verbascum thapsus)\u003c\/p\u003e\u003cp\u003eEnergy: Slightly cool, neutral\u003c\/p\u003e\u003cp\u003eTaste: Bland, mineral-like, mildly bitter (especially the root)\u003c\/p\u003e\u003cp\u003eParts: Leaf, flower, root\u003c\/p\u003e\u003cp\u003eCategory: Traditionally regarded as a phlegm-clearing herb and expectorant\u003c\/p\u003e\u003cp\u003eMullein is a striking biennial herb recognized by its soft, woolly leaves and tall flowering stalk crowned with bright yellow blossoms. During its first year, the plant forms a low-growing basal rosette. In its second year, it sends up a flowering spike that can reach several feet in height, with individual flowers opening briefly before giving way to seed.\u003c\/p\u003e\u003cp\u003eNative to parts of Europe, Asia, northern Africa, and the Canary and Madeira Islands, mullein has become widely naturalized throughout North America. It is often found along roadsides, in fields, and in disturbed or compacted soils. Its deep taproot helps loosen dense ground, and as the plant decomposes, it contributes organic matter back to the soil. Because of this, mullein is often regarded as a pioneer species, preparing the way for other plants to establish themselves.\u003c\/p\u003e\u003cp\u003eTraditional Herbal Qualities\u003c\/p\u003e\u003cp\u003eIn Western herbal traditions, mullein has long been regarded as a gentle, soothing ally. The leaf, flower, and root have each held a place in traditional practice, with herbalists historically looking to mullein when seeking support for maintaining comfort and moisture within the body's natural respiratory processes.\u003c\/p\u003e\u003cp\u003eThe flowers are often considered the most prized part of the plant and have traditionally been infused into oils. The leaves have long been included in teas, syrups, and herbal smoking blends, while the root has been valued in its own right by generations of herbal practitioners.\u003c\/p\u003e\u003cp\u003eKey Constituents\u003c\/p\u003e\u003cp\u003eMullein contains a variety of naturally occurring compounds, including:\u003c\/p\u003e\u003cp\u003eMucilage\u003c\/p\u003e\u003cp\u003eFlavonoids\u003c\/p\u003e\u003cp\u003eTriterpenoid saponins\u003c\/p\u003e\u003cp\u003eTannins\u003c\/p\u003e\u003cp\u003eVolatile oils\u003c\/p\u003e\u003cp\u003eIridoid compounds\u003c\/p\u003e\u003cp\u003eGlycosides\u003c\/p\u003e\u003cp\u003eVitamins and minerals\u003c\/p\u003e\u003cp\u003ePrecautions\u003c\/p\u003e\u003cp\u003eThe fine hairs covering the leaves may cause mechanical irritation if preparations are not carefully strained. Individuals handling fresh plant material may occasionally experience skin sensitivity.\u003c\/p\u003e\u003cp\u003eConsult a qualified healthcare practitioner before incorporating herbal products into your routine, particularly if pregnant, nursing, taking medications, or managing a medical condition.\u003c\/p\u003e\u003cp\u003eHarvesting\u003c\/p\u003e\u003cp\u003eMullein thrives in dry, sunny locations and is abundant in many regions. Harvest only from areas free of roadside contamination, pesticides, or other pollutants.\u003c\/p\u003e\u003cp\u003eLeaves: Gather from first- or second-year plants before the flowering stalk emerges. Many herbalists prefer the first-year leaves for their tenderness and quality.\u003c\/p\u003e\u003cp\u003eFlowers: Collect throughout the blooming season during mid-morning after the dew has evaporated.\u003c\/p\u003e\u003cp\u003eRoot: Harvest from first-year plants before flowering occurs.\u003c\/p\u003e\u003cp\u003eAllow harvested leaves to dry thoroughly, as the thick petioles may require several weeks to fully dry.\u003c\/p\u003e","brand":"Tulsi \u0026 Juniper Apothecary","offers":[{"title":"1 oz","offer_id":45332378058821,"sku":null,"price":3.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0743\/9577\/9141\/files\/00-product-1780423987589-fady.jpg?v=1783788078"}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0743\/9577\/9141\/collections\/IMG_4372.jpg?v=1785362102","url":"https:\/\/shop.tulsijuniperapothecary.com\/collections\/single-herbs.oembed","provider":"TulsiJuniperApothecary","version":"1.0","type":"link"}